Welcome to our delightful recipe for Avocado Toast with Cherry Tomatoes! This nutritious and flavorful dish is perfect for a quick and satisfying breakfast, brunch, or snack. Packed with healthy fats, vitamins, and antioxidants, this avocado toast will keep you feeling energized and satisfied throughout the day. Let’s dive into the recipe!

Ingredients

• 2 ripe avocados
• 4 slices of whole grain bread
• 1 cup of cherry tomatoes
• 1 tablespoon of extra virgin olive oil
• 1 clove of garlic, minced
• Fresh basil leaves, for garnish
• Salt and black pepper to taste

Instructions

1. Prep the Avocado: Cut the avocados in half, remove the pits, and scoop the flesh into a bowl. Mash the avocado with a fork until smooth, then season with salt and black pepper to taste.
2. Prepare the Cherry Tomatoes: Heat the olive oil in a skillet over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant. Add the cherry tomatoes to the skillet and cook for 3-4 minutes, stirring occasionally, until they start to soften and blister. Remove from heat and set aside.
3. Toast the Bread: Toast the slices of whole grain bread until golden brown and crispy.
4. Assemble the Avocado Toast: Spread a generous amount of mashed avocado onto each slice of toasted bread.
5. Top with Cherry Tomatoes: Spoon the cooked cherry tomatoes over the avocado spread, distributing them evenly.
6. Garnish and Serve: Garnish the avocado toast with fresh basil leaves for an extra pop of flavor and color. Serve immediately and enjoy!

There you have it, a simple yet satisfying recipe for Avocado Toast with Cherry Tomatoes. With creamy avocado, juicy cherry tomatoes, and aromatic basil, this dish is sure to become a favorite in your household. Whether enjoyed for breakfast, lunch, or a quick snack, this avocado toast is both nutritious and delicious. Try it out today and elevate your toast game to a whole new level!